Our handcrafted alcohol-infused fudge is a symphony of flavors, boasting rich Belgian dark chocolate and over 55% locally-sourced ingredients. We infuse our fudge, with either cabernet or bourbon so you get the full flavor of the alcohol.
From the creamy milk of 300 family dairies to the exquisite wines and robust bourbons from nearby wineries and distilleries, each bite is a tribute to the agricultural abundance of the Finger Lakes.
Eat it with a spoon, pour it over ice cream, or spread it on your toast. Whatever makes you happy. Crafted in small batches, each serving is elegantly packaged in individual glass jars with wooden spoons for a touch of luxury from the first scoop to the last.
Hazy Fudge is a woman-owned business dedicated to helping farmers in very tasty ways.